FRIDAY

POLENTA ALLA PARMIGIANA
Seared corn grits topped with Torinos marinara suace and melted mozzarella on top.
On the side an organic baby green mix, roasted beets, olive nicoise and heirloom tomatoes


PORK CHOP AND MUSHROOM SAUCE…$13.95
Creamy mushrooms (oyster and bottoms) sauce
Served with seared polenta



RAVIOLI OF THE WEEK

Gorgonzola,mascarponeand fresh thyme alla panna
Served with Daniela's childhood sauce
$14.95

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