Flan steak served with blue foot, chanterelle mushrooms and a
Marsala Demie glace...$19.50
RAVIOLI OF THE WEEK….$14.95
Fresh ricotta, chicken and lemon sauce
SOUP OF THE DAY
Cream of asparagus and savory
Cup $3.95 Bowl $4.95
FRIDAYS HAPPY HOUR
3-6 PM
$5 FOOD!
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