POLENTA ALLA PARMIGIANASeared corn grits topped with marinara sauce and mozzarella melted on top.
Served with an organic baby green mix house salad.
$13.95



GRILLED RED SNAPPERTopped with a virgin sauce
(extra virgin olive oil, roasted pinon nuts and tomatoes diced)
Served with a juicy tomatoes carpaccio
$14.95



RAVIOLI OF THE WEEK
Shrimp and ricotta, topped with truffle oil


SOUP OF THE DAY
Chicken and beans
$3.75 cup


DRINK OF THE WEEK
Organic Chai latte
$3.50

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