served with a mushrooms sauce
(oyster and buttoms)
and seared polenta
(corn grits)
RAVIOLI OF THE WEEK….$14.95
ITALIAN SAUSAGES AND RICOTTA
Stuffed calamari
with pancetta, ricotta and more
SOUP OF THE DAY
ZUCCHINI
Vegetarian
Cup $3.95 Bowl $4.95
Thursday
Pork chop...$13.95
served with a mushrooms sauce
(oyster and buttoms)
and seared polenta
(corn grits)
RAVIOLI OF THE WEEK….$14.95
ITALIAN SAUSAGES AND RICOTTA
Stuffed calamari
with pancetta, ricotta and more
SOUP OF THE DAY
ZUCCHINI
Vegetarian
Cup $3.95 Bowl $4.95
served with a mushrooms sauce
(oyster and buttoms)
and seared polenta
(corn grits)
RAVIOLI OF THE WEEK….$14.95
ITALIAN SAUSAGES AND RICOTTA
Stuffed calamari
with pancetta, ricotta and more
SOUP OF THE DAY
ZUCCHINI
Vegetarian
Cup $3.95 Bowl $4.95
wednesday
NAPOLITAN SAUSAGES …$13.95
Linguine Pasta served with a fantastic sausages tomato sauce
RAVIOLI OF THE WEEK….$14.95
ITALIAN SAUSAGES AND RICOTTA
Served with fresh basil and tomato sauce
SOUP OF THE DAY
ZUCCHINI
Vegetarian
Cup $3.95 Bowl $4.95
TUESDAY CHEF SPECIALS
NAPOLITAN SAUSAGES …$13.95
Linguine Pasta served with a fantastic sausages tomato sauce
RAVIOLI OF THE WEEK….$14.95
SHRIMPS AND RICOTTA
Served with fresh herbs and extra virgin olive oil
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
Linguine Pasta served with a fantastic sausages tomato sauce
RAVIOLI OF THE WEEK….$14.95
SHRIMPS AND RICOTTA
Served with fresh herbs and extra virgin olive oil
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
specials of the day
tell them how you like us
visit
www.tripadvisor.com
PORK CHOP AND & MUSHROOMS…$13.95
Topped with a mushrooms sauce and served with fresh cut fries
RAVIOLI OF THE WEEK….$14.95
4 CHEESES RAVIOLI (ricotta, gorgonzola and goat cheese)
Served with parmesan cream sauce
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
visit
www.tripadvisor.com
PORK CHOP AND & MUSHROOMS…$13.95
Topped with a mushrooms sauce and served with fresh cut fries
RAVIOLI OF THE WEEK….$14.95
4 CHEESES RAVIOLI (ricotta, gorgonzola and goat cheese)
Served with parmesan cream sauce
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
FRIDAY (YES, YES, YES!)
GRILLED BLACK TIGER SHRIMPS
Marinated in a cilantro and garlic Maxime's sauce
Served with an avocado salad
$14.95
GRILLED PORK SAUSAGES….$13.95
Served with pear puree and homemade mashed potatoes
RAVIOLI OF THE WEEK….$14.95
4 CHEESES RAVIOLI (ricotta, gorgonzola and goat cheese)
Served with parmesan cream sauce
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
Drink of the week
London fog
Earl Grey tea, vanilla and steamed milk
$2.85
THURSDAY CHEF SPECIALS
GRILLED PORK SAUSAGES….$13.95
Served with pear puree and homemade mashed potatoes
RAVIOLI OF THE WEEK….$14.95
4 CHEESES RAVIOLI (ricotta, gorgonzola and goat cheese)
Served with parmesan cream sauce
Drink of the week
London fog
Earl Grey tea, vanilla and steamed milk
$2.85
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
Served with pear puree and homemade mashed potatoes
RAVIOLI OF THE WEEK….$14.95
4 CHEESES RAVIOLI (ricotta, gorgonzola and goat cheese)
Served with parmesan cream sauce
Drink of the week
London fog
Earl Grey tea, vanilla and steamed milk
$2.85
SOUP OF THE DAY
Minestrone
Vegetarian
Cup $3.95 Bowl $4.95
wednesday
antipasto platter $12.95
Maxime's choices
Parma's prosciutto
Duck rillettes and cardamom plum home made jam
Onion confit
Roasted zucchini
Fresh asparagus
add Maxime's foie gras $10
ANOTHER CHEF SPECIAL
Grilled pork sausages
with pear puree and fresh mashed potatoes
$13.95
DID YOU EVER TRY MAXIME'S CALAMARI?
RAVIOLI OF THE WEEK
Italian sausages and fresh ricotta
$14.95
SOUP OF THE DAY
Cream of asparagus
Cup $3.95
TUESDAY CHEF SPECIALS
antipasto platter $12.95
Maxime's choices
Parma's prosciutto
Duck rillettes and cardamom plum home made jam
Roasted zucchini
Fresh asparagus
add Maxime's foie gras $10
RAVIOLI OF THE WEEK
Italian sausages and fresh ricotta
$14.95
SOUP OF THE DAY
Cream of asparagus
Cup $3.95
Monday chef specials
today and all day
FLAT IRON STEAK
with confit of garlic, olive nicoise sauce and fresh cut fries
$12.95
SOUP OF THE DAY
Cream of asparagus
$3.95 cup
RAVIOLI OF THE WEEK
Italian sausages and fresh ricotta
Served with a anis jus, onions and tomatoes
$14.95
chef special
POLENTA ALLA PARMIGIANA
Served with an organic baby green mix $13.95
Involtino of beef and fresh asparagus
Served with seared polenta, parmesan shavings and balsamic vinegar
$13.95
SOUP OF THE DAY
Cream of apsaragus and tarragon
cup $3.95
RAVIOLI OF THE WEEK
Spinach and ricotta served with cream of goat cheese
$14.95
Served with an organic baby green mix $13.95
Involtino of beef and fresh asparagus
Served with seared polenta, parmesan shavings and balsamic vinegar
$13.95
SOUP OF THE DAY
Cream of apsaragus and tarragon
cup $3.95
RAVIOLI OF THE WEEK
Spinach and ricotta served with cream of goat cheese
$14.95
Thursday all day!
Involtino of beef and fresh asparagus
Served with seared polenta, parmesan shavings and balsamic vinegar
$13.95
SOUP OF THE DAY
Minestrone
cup $3.95
RAVIOLI OF THE WEEK
Spinach and ricotta served with cream of goat cheese
$14.95
WEDNESDAY, ONLY wednesday?????????/
our coffe lounge operating hours are changing
starting next monday the coffe lounge will be open from 6.30 until 2.30 pm
(not anymore 3:30)
Thank you for your understanding
STEAMED MUSSELS AND FRESH CUT FRIES
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SPINACH AND RICOTTA
Served with a goat cheese creamy sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
starting next monday the coffe lounge will be open from 6.30 until 2.30 pm
(not anymore 3:30)
Thank you for your understanding
STEAMED MUSSELS AND FRESH CUT FRIES
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SPINACH AND RICOTTA
Served with a goat cheese creamy sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
so today is TUESDAY and what is cooking at Torinos?
STTEAMED MUSSELS AND FRESH CUT FRIES
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
MONDAY MONDAY la la la la the mama and paps will eat......
SEARED RED SNAPPER FILETS
FRESH CLAMS
over FRESH pasta
Served with a squid ink sauce
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
FRESH CLAMS
over FRESH pasta
Served with a squid ink sauce
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
A fantastic FRIDAY chef special
SEARED RED SNAPPER FILETS
FRESH CLAMS
over FRESH pasta
Served with a squid ink sauce
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
FRESH CLAMS
over FRESH pasta
Served with a squid ink sauce
$14.95
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
minestrone $3.95 a cup
THURSDAY (ALREADY?) CHEF SPECIALS
VOTE FOR BEST RESTAURANT
ON ALIBI.COM
NO LATER THAN MARCH 22ND
FISH TODAY
TUNA STEAK
with a julienne of carrots and zucchini
wrapped in a brique (phylo dough cousin)
$14.95
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
Oven roasted tomatoes and extra virgin olive oil
$3.95 cup
ON ALIBI.COM
NO LATER THAN MARCH 22ND
FISH TODAY
TUNA STEAK
with a julienne of carrots and zucchini
wrapped in a brique (phylo dough cousin)
$14.95
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
Oven roasted tomatoes and extra virgin olive oil
$3.95 cup
ASH WEDNESDAY
FISH TODAY
TUNA STEAK
with a julienne of carrots and zucchini
wrapped in a brique (phylo dough cousin)
$14.95
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
Oven roasted tomatoes and extra virgin olive oil
$3.95 cup
TUNA STEAK
with a julienne of carrots and zucchini
wrapped in a brique (phylo dough cousin)
$14.95
RAVIOLI OF THE WEEK
SHRIMP AND RICOTTA
Served with a fresh clams sauce
$14.95
SOUP OF THE DAY
Oven roasted tomatoes and extra virgin olive oil
$3.95 cup
TUESDAY CHEF SPECIAL
PORK CHOP WITH A TANGY SWEET ONION SAUCE
Served with fresh cut fries
$12.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
LONDON FOG
EARL GREY tEA WITH VAILLA SYRUP AND STEAMED MILK
Served with fresh cut fries
$12.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
LONDON FOG
EARL GREY tEA WITH VAILLA SYRUP AND STEAMED MILK
MONDAY SPECIALS ARE GOOD!
PORK CHOP WITH A TANGY SWEET ONION SAUCE
Served with fresh cut fries
$12.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
LONDON FOG
EARL GREY tEA WITH VAILLA SYRUP AND STEAMED MILK
Served with fresh cut fries
$12.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
LONDON FOG
EARL GREY tEA WITH VAILLA SYRUP AND STEAMED MILK
FRIDAY CHEF SPECIAL
TUNA STEAK
served in a brique wrap WITH A JULIENNE OF CARROTS AND ZUCCHINI
A MUST TRY it
servEd with a julienne of carrots and zucchini $14.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
lONDON fOG
eARL gREY tEA WITH VAILLA SYRUP AND STEAMED MILK
served in a brique wrap WITH A JULIENNE OF CARROTS AND ZUCCHINI
A MUST TRY it
servEd with a julienne of carrots and zucchini $14.95
RAVIOLI OF THE WEEK
Goat cheese, ricotta and marjoram
Served with goat cheese cream$14.95
SOUP OF THE DAY
OVEN ROASTED TOMATOES
$3.75 cup
DRINK OF THE WEEK
lONDON fOG
eARL gREY tEA WITH VAILLA SYRUP AND STEAMED MILK
WEDNESDAY CHEF SPECIAL
FRIED CALAMARI
$13.95
MEAT LASAGNA ARE NOW ON OUR MENU
ORDER IT FOR YOUR DINNER
RAVIOLI OF THE WEEK
Spinach and ricotta
$14.95
SOUP OF THE DAY
Pollo and mUshrooms
$3.75 cup
DRINK OF THE WEEK
lONDON fOG
eARL gREY tEA WITH VAILLA SYRUP AND STEAMED MILK
$13.95
MEAT LASAGNA ARE NOW ON OUR MENU
ORDER IT FOR YOUR DINNER
RAVIOLI OF THE WEEK
Spinach and ricotta
$14.95
SOUP OF THE DAY
Pollo and mUshrooms
$3.75 cup
DRINK OF THE WEEK
lONDON fOG
eARL gREY tEA WITH VAILLA SYRUP AND STEAMED MILK
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